THE MILL
SCROLL DOWN
THE MILL
PLEASE COME
PLEASE COME
FOURBARREL COFFEE
FOURBARREL COFFEE
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MAKING FRIENDS MAKING COFFEE
We like to make friends around the world. That's why we spend months of every year with coffee growers in East Africa, coffee millers in Latin America, and coffee drinkers in California. It's our pleasure to find beautiful coffees, hand-roast them in our vintage steel roaster, and offer them to you.
JOSEY BAKER BREAD
JOSEY BAKER BREAD
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SHARE THE LOAVES
JBB started out in Josey's Mission apartment back in the summer of 2010, but look how we've grown since then... Now we're a team of 16 people, we bake over 450 loaves/day and teach classes on how to bake bread and pizza at home. we use our mill (the piece of equipment and namesake of the space) to grind all of our whole grain flour every day, and use the same sourdough starter that Josey got from his friend George's gramma. we hope you love eating the bread as much as we love baking it, because we love baking bread almost as much as we love you.